Instructions

1. Wash and trim the ends off of a medium zucchini.
2. With your zucchini noodle maker in hand, find the side for making thick noodles and make noodles according to the directions. Make the noodles over a cutting board and cut them in half, and then half again so you end up with shorter noodles.
3. In a small sauté pan, heat the olive oil over medium-high heat and then add the zucchini noodles and onion to the pan. Season liberally with salt and pepper. Sauté for 7-9 minutes, or until the veggies are tender, stirring frequently.
4. Plate them and immediately top with Parmesan cheese.